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DIRECTORY » Cooking » Quantity Cooking (18 sites)

Glazed Carrots

http://members.tripod.com/~lotsofinfo/V7Glazedcarrots.htm

Serves 45.

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Buttered Carrots

http://www.godecookery.com/friends/frec49.htm

Two recipes included, one for feeding 6-8 people and one for feeding 250 people. Other ingredients include white wine, currants, and dates.

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Alaska Seafood

http://www.alaskaseafood.org/flavor/recipes/large.htm

Recipes for quantity seafood preparation.

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Food Service Resource List Meal Planning & Preparation

http://www.nal.usda.gov/fnic/service/foodmp1.htm

United States Department of Agriculture listing of some available publications.

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Food Service

http://www.allencanning.com/pages/foodservice.php

Provides food service recipes in download formats.

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Recipes from Challenge

http://schoolmeals.nal.usda.gov/Chef/recipechallenges.html

Recipes from a competition to develop recipes for schools.

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Head Start Recipes

http://www.head-start.lane.or.us/administration/kitchen/recipes/

A small collection of dishes meeting their specific cost and nutrition standards.

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