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http://busycooks.about.com/bltoc.htm
Cooking information, methods, organization, and tips, provided by About.com.
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http://www.akiskitchen.ca/
Offers recipes, advice for cooks such as recipe management, how ingredients work, techniques, tips, and which tools are necessary for any home cook.
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http://ohioline.osu.edu/~ohioline/hyg-fact/5000/5543.html
Fact sheet proposing a few ways to decrease the amount of fat, calories, sugar, and salt in recipes.
Keywords: human nutrition, calorie intake, cottage cheese, fat, lowfat yogurt, muffin recipe, nutritious ingredients, preparing food, recipes, sodium, unsalted ingredients, whole grain, yeast breads, healthy food
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http://www.bhg.com/default.sph/roasting_guide.class
Interactive guide helps cooks determine how long to cook ham, poultry, lamb, beef and chicken, at Better Homes and Gardens..
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http://www.suite101.com/welcome.cfm/food
Answers to your questions about entertaining, cooking, recipes, and food.
Keywords: advice, answers, baking, chocolate, cooking, dining, dining out, entertaining, manners, picnics, plating, presentation, produce, questions, recipes, table setting, 600, 640, 641, applied sciences, cookery, food, food and drink, home and family management, dewey decimal code 641, food, foodcenter
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http://www.garnishingplace.com/
Instructions on how to make edible art flowers and hearts. Includes photographs and links to other resources.
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http://recipeglobalnetwork.8k.com/
Recipe collections, recipe contests, fighting against world hunger.
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http://www.allexperts.com/browse.asp?Meta=2
Volunteer Chefs available to provide answers to nearly any cooking inquiry. A brief description of their field of expertise is listed to enable the user to ask the question to the appropriate chef.
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http://www.everydaycook.com/recipebox/glossary.htm
Large selection of cooking terms presented.
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http://www.epicurious.com/b_ba/b02_class/class.html
The Bon Appetit Cooking Class main page with selection of tips on how to cook various items.
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